Barossa Valley | Winemaker – Alex Peel
The Barossa Valley is a special place. Ripened under the South Australian sun, the pure, powerful, succulent expression of our grapes – especially Shiraz – is renowned the world over. Established in 1984, the mission of Greenock Creek is to dig deeper into that place and unearth the alluring mysteries of diverse sites across the Barossa’s western edge.
They grow exclusively single-vineyard wines, priding themselves on faithful expressions of the sub regions. Parish by parish, you’ll see differences: Plush, rich, silky Marananga with its underlying power; the earthy, gamey leanings of Seppeltsfield and its rustic, gravelly tannins that wrap around the lush fruit; and the aromatic flowers, fruit and sweet spices that float above the flinty bass notes of Moppa.
