Barossa Cabernet made in the right hands is as unique and interesting as its famous partner, Barossa Shiraz.
The ‘Homestead’ displays distinctive varietal characters of cassis, dark chocolate, prune juice and plums, with edges of mint and herb complementing the savoury, tight knit French oak background.
91 points Halliday Wine Companion - Marananga-sourced cabernet sauvignon. 100% whole berries; 12 day ferment; matured in French oak (15% new) for 16 months. Bright crimson with a rush of blackberry and blackcurrant pastille with hints of dried herbs, dark spice, licorice, cedar, crushed leaf, cherry paste and earth. There's a medium-bodied fruit flow, compact, silty tannins and plenty of vitality and verve on the back end.
